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Creamy Cauliflower Horseradish Soup

Melanie McDonald
  • 20 minutes
  • Serves 4

INGREDIENTS

1

medium cauliflower broken or chopped into pieces ((stalks as well))

2

medium potatoes chopped (, chopped)

1

medium onion (, chopped roughly)

2 cloves

garlic (, chopped)

720

mls | 3 cups vegetable broth

1 tsp

dried thyme

240

mls | 1 cup non-dairy milk ((any kind as long as it is unsweetened))

2 tsp

horseradish sauce ((add to taste))

salt & pepper