INGREDIENTS
4
tblsp. butter
1
large onion, chopped
3
leeks, cleaned and sliced (white and lightest green parts only)
3
large baking potatoes, peeled and cut into cubes
4 cups
chicken broth
Salt and pepper,
1/2 cup
Half and Half or light cream
!For the garnish:
2
tblsp. snipped fresh chives
Toasted, buttered croutons (see below)
Crumbled bacon