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Cilantro-Lime Crab Salad in Avocado Halves

Epicurious
  • minutes
  • Serves 2

INGREDIENTS

8 oz

Crabmeat

1

Avocado, ripe large

2 tbsp

Cilantro, fresh

1/2 tsp

Lime peel

1/3 cup

Red onion

3 tsp

Lime juice, fresh

3 tbsp

Mayonnaise

1/2 tsp

Cumin, ground