INGREDIENTS
1 lb
lean ground beef
10
(6 inch) corn tortillas, quartered
1 1 ounce package
taco seasoning mix
1 1/4 cups
water
1
jar chunky salsa
1 10.75 ounce can
condensed cream of mushroom soup
1 10.75 ounce can
condensed cream of chicken soup
4 cups
shredded Mexican cheese blend