INGREDIENTS
400 gs
black beans
400 gs
corn
1
bell pepper
1
avocado
1
red onion
3/4 cup
cilantro
250 gs
cherry tomatoes
2 tbsps
lime juice
4 tbsps
olive oil
1/4 tsp
chipotle powder
1/4 tsp
cumin powder
2 tsps
sugar
1
garlic
1/4 tsp
black pepper
1/2 tsp
salt