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Extra-Crispy Thai Sweet and Spicy Wings

Joshua Bousel
  • minutes
  • Serves 4

INGREDIENTS

3

lbs Chicken wings

3 cloves

Garlic

1

Egg

1/2 tbsp

Chili, dried

3 tbsp

Fish sauce

1 tsp

Baking powder

9 1/2 tbsp

Cornstarch

1/2 cup

Flour

5/8 cup

White sugar

1

Peanut oil

1/2 cup

Rice vinegar

2 tbsp

Sherry

1/4 cup

Water