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Favoreats LLC

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Cheddar Sage Biscuits

Two Peas & Their Pod
  • 0 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

all-purpose flour

2 1/2 tsp

baking powder

2 tsp

sugar

3/4 tsp

baking soda

3/4 tsp

salt

6 tbsp

cold unsalted butter, cut into cubes

1 cup

shredded Cheddar cheese (we used Kerrygold Reduced Fat Aged Cheddar)

1

heaping tablespoon chopped fresh sage

1 cup

buttermilk

2 tbsp

butter, melted