INGREDIENTS
2
Eggs
3 oz
100% cacao baking chocolate bar
3 cups
Almond flour
1/2 tsp
Baking soda
1/4 tsp
Cream of tartar
3/4 cup
Golden monk fruit sweetener
1/2 tsp
Pink himalayan salt
1 tsp
Vanilla extract
1/3 cup
Coconut oil
1/2 cup
Butter, grass-fed