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Favoreats LLC

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Slow Cooker Lentil Chili

Two Peas & Their Pod
  • 10 minutes
  • Serves 8 to 10

INGREDIENTS

1

medium onion, diced

3 cloves

garlic, minced

1

jalapeño, diced, seeds removed

1

red pepper, chopped

1

yellow pepper, chopped

1

large carrot, peeled and diced

2 1/2 cups

vegetable broth

2 15 ounce cans

tomato sauce

2 15 ounce cans

diced tomatoes

1

bag brown lentils, rinsed

2 15 ounce cans

small red beans, rinsed and drained

2 tbsp

chili powder (we used 3 tablespoons)

1 tbsp

cumin

Salt and black pepper,