INGREDIENTS
2 1/8 cups
all-purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
12 tbsp
unsalted butter, melted and cooled to room temperature
1 cup
packed brown sugar
1/2 cup
granulated sugar
1
large egg
1
egg yolk
2 tsp
vanilla extract
1 cup
butterscotch chips
1/2 cup
salted caramel sauce
Sea salt, for sprinkling over bars