INGREDIENTS
1/4 tsp
black pepper
5 g
fresh dill
1/4 tsp
garlic
1 tsp
honey
55 g
lacinato kale
1 tbsp
lemon juice
1/2
lemon zest
120 g
mushrooms
1 tbsp
olive oil
2 servings
bell pepper
1/4 cup
plain yogurt
180 g
ramen noodles
2 servings
salt
1/2 tsp
alt