INGREDIENTS
4 larges
sweet potatoes
7 oz
butter
2 1/4 cups
flour
1 tbsp
sugar
2 tsp
salt
1/2 cup
ice water
1 tbsp
red wine vinegar
1/3 cup
granulated and brown sugar
3 larges
eggs
1 tsp
cinnamon and ginger
1/2 tsp
cloves and allspice
1 pinch
salt
1/2 cup
heavy cream
1 cup
heavy cream
2 TBs
maple sugar