INGREDIENTS
3 tsp
canola oil, divided
1 tbsp
minced fresh ginger
3
garlic cloves, minced
6 cups
chicken broth
1
bundle (3.5 oz.) soba noodles
2 tsp
soy sauce
8 oz
large shrimp, peeled
8 oz
crimini mushrooms, thinly sliced
1 1/2 cups
broccoli florets