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Nutty Cardamom Bundt Cake with Bourbon Glaze

A Spicy Perspective
  • 85 minutes
  • Serves 12

INGREDIENTS

4

Eggs, large

3 cups

All purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar

2 1/2 tsp

Cardamom, ground

1

Diamond crystal coarse sea salt

3 tsp

Diamond crystal fine sea salt

2 1/2 cups

Granulated sugar

1/2 cup

Powdered sugar

1 1/3 tbsp

Vanilla

1 1/2 cups

Pecan

1 1/4 cups

Butter, unsalted

1 cup

Buttermilk, full fat or lowfat

1/4 cup

Heavy cream

3 tbsp

Bourbon