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Potato Curry (Dum Aloo)

Adapted from: http://www.spiceupthecurry.com/punjabi-dum-aloo-recipe/
  • 40 minutes
  • Serves

INGREDIENTS

12

Baby potatoes

1

Bay leaf

1

Cilantro, Fresh

2 tsp

Coriander, powder

2 cloves

Garlic

1

1 1/4 cm (1/2 inch) piece Ginger

2

Green chilies, spicy

1

Onion, medium

2

Tomatoes

2

Cardamom pods, green

1 1/2 tsp

Chili powder

1

2.5 cm (1 inch) piece Cinnamon

2 cloves

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1/2 tsp

Fennel seeds

1

Salt

1/4 tsp

Turmeric, powder

12

Cashews, whole

1 tsp

Cumin seeds

1 cup

Water

2 tablespoons and 1 teaspoon of vegetable oil, divided

!Ingredients