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Beef Chickpea Curry Wraps

Leslie Meerburg
  • 0 minutes
  • Serves 6

INGREDIENTS

1 lb

Stew beef, lean

1

Bpa-free can chickpeas

1/4 cup

Cilantro, fresh

1 clove

Garlic

1 cup

Peas, frozen

1 1/2 cups

Beef broth, low-sodium

2 tbsp

Indian curry paste

1

Lime juice

1 pinch

Sea salt

6

Pitas, whole-wheat

1

Low-fat milk

1 cup

Yogurt, low-fat plain