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Roasted Red Pepper Pasta with Sicilian Olives

www.spoonabilities.com
  • 28 minutes
  • Serves 4

INGREDIENTS

1 cup

roasted peppers 12oz

1 lb

egg tagliatelle homestyle pasta

3

tablespoons olive oil

3/4 cup

sicilian olives

1 medium

onion

4

garlic cloves

2

teaspoons soy sauce

1

teaspoon sugar

1

teaspoon salt

1/4

teaspoon thyme

1 pinch

pepper

1/4

teaspoon aleppo pepper