INGREDIENTS
4 cups
peeled and sliced potatoes
2 cups
diced ham
1/2
onion, chopped
2 cups
milk
1 cup
frozen peas
3 tbsp
all-purpose flour
2 tbsp
butter
1/2 tsp
salt
1/2 tsp
ground black pepper
1/8 tsp
garlic powder
1/8 tsp
onion powder
1 tsp
dried parsley
1/4 lb
Cheddar cheese, diced
1 pinch
paprika, or to taste