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Cheesy Scalloped Potatoes with Ham

Gai Boyd
  • 110 minutes
  • Serves 6

INGREDIENTS

4 cups

peeled and sliced potatoes

2 cups

diced ham

1/2

onion, chopped

2 cups

milk

1 cup

frozen peas

3 tbsp

all-purpose flour

2 tbsp

butter

1/2 tsp

salt

1/2 tsp

ground black pepper

1/8 tsp

garlic powder

1/8 tsp

onion powder

1 tsp

dried parsley

1/4 lb

Cheddar cheese, diced

1 pinch

paprika, or to taste