INGREDIENTS
1/2 lb
Chicken or pork mild italian sausage
1/2 tsp
Basil, dried leaves
2
Eggplants
3
Garlic clove
1 cup
Onion
1/4 tsp
Oregano, dried
1 28 ounce can
Plum tomatoes, whole
1 tbsp
Capers
1
Pasta
1
Salt
7 tbsp
Olive oil
1/2 cup
Breadcrumbs, plain
8 oz
Mozzarella cheese, fresh