INGREDIENTS
8
chicken thighs
1 cup
cream
1 tbsp
cornstarch
1 tsp
oregano
1 tsp
garlic powder
1 tsp
cumin
1 tsp
chili powder
10 ozs
canned tomatoes
4 1/2 ozs
chiles
1/2 tsp
salt
1/2 tsp
pepper
1 cup
cheese
1 serving
tomatoes
1 serving
green onions
1 serving
cilantro