Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
English peas, fresh or frozen
2
Garlic cloves
1 cup
Herbs, mixed
2 tsp
Lemon
1 lb
Pencil-thin asparagus
5
Shallots
2 tsp
Lemon juice, freshly squeezed
1 lb
Pasta, whole grain
1
Black pepper, freshly ground
1 pinch
Red pepper flakes
1
Sea salt
4 tbsp
Olive oil
3/4 cup
Pine nuts, toasted
2 tbsp
Butter, unsalted
2/3 cup
Parmigiano-reggiano cheese, grated