INGREDIENTS
1 Tbsp
balsamic vinegar
1/2 tsp
black pepper
1 3/4 lbs
chicken wings
3 Tbsps
dark brown sugar
1 medium clove
garlic
1 tsp
ginger juice
3 Tbsps
mirin
1 Tbsp
potato starch
3 Tbsps
sake
1/2 tsp
salt
3 Tbsps
soy sauce
2 servings
vegetable oil