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Buche de Noel

TYRARACHELE
  • 90 minutes
  • Serves 12

INGREDIENTS

2 cups

heavy cream

1/2 cup

confectioners' sugar

1/2 cup

unsweetened cocoa powder

1 tsp

vanilla extract

6

egg yolks

1/2 cup

white sugar

1/3 cup

unsweetened cocoa powder

1 1/2 tsp

vanilla extract

1/8 tsp

salt

6

egg whites

1/4 cup

white sugar

confectioners' sugar for dusting