INGREDIENTS
1/4 tsp
Ginger, ground
1 1/4 cups
Pumpkin, canned
1
Egg
2
Egg whites
1 cup
Applesauce
1 cup
All-purpose flour
1/2 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar
1 tsp
Cinnamon
1/8 tsp
Clove
1/2 cup
Granulated sugar
1/4 tsp
Nutmeg
1/2 tsp
Salt
2/3 cup
Whole wheat flour
1/2 cup
Water