INGREDIENTS
2 cups
All purpose flour
1/2 tsp
Baking soda
3/4 cup
Cocoa powder
2 cups
Granulated sugar
1 cup
Milk chocolate chips
1/2 tsp
Salt
1 cup
Semi sweet chocolate chips
24
Unwrapped caramels
1 tbsp
Vanilla extract
1/2 cup
Butter
2/3 cup
Buttermilk