Favoreats
Favoreats LLC
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INGREDIENTS
For the Dough:
1
Tb barley malt syrup (or honey)
1 tsp
instant or rapid rise yeast
1 cup
plus 2½ Tb lukewarm water (95°F)
10 oz
bread flour
5 oz
whole wheat flour
2 1/2 tsp
kosher salt
1 oz
(3 Tb) wheat gluten (or an equal amount bread flour)
For the Poaching Liquid:
2
to 3 quarts water
1 1/2
Tb barley malt syrup
1
Tb baking soda
1 1/2 tsp
kosher salt