INGREDIENTS
1 1/4 cups
White Lily® Wheat and White Grape Seed Flour Blend
1/2 tsp
salt
1/4 tsp
baking soda
1/2 cup
unsalted butter, melted
3/4 cup
packed light brown sugar
1
large egg
1/2 cup
mashed banana (from 1 large, very ripe banana)
3/4 tsp
vanilla extract
1 cup
mini semisweet chocolate chips
1/2 cup
coarsely chopped pecans