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Peppermint Patty Cake with Whipped Chocolate Ganache Icing

The Sugar Tree
  • 60 minutes
  • Serves 16

INGREDIENTS

1

Peppermint patties, Frozen

1

Eggs, Large

1

Peppermint oil

1

All-purpose flour

1

Baking soda

16 oz

Brown sugar, Light

1

Chocolate morsels, Semisweet

16 oz

Powdered sugar

1

Salt

1

Vanilla extract

2 sticks

Butter

1

Butter

1

Heavy whipping cream

1

Milk

8 oz

Sour cream

1

Water, Hot

(12 Oz) Semisweet Morsels