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Chopped Steak Salad

Tara Noland
  • 10 minutes
  • Serves 3 to 4

INGREDIENTS

1 cup

snap peas, chopped

1 tbsp

fresh tarragon, chopped

1/2

red pepper, diced

2

small cucumbers, diced

1

jalapeno, seeds and veins removed, finely diced

6

large radishes, diced

2

ribs of celery, diced

1

head leaf lettuce

2 cups

fresh spinach leaves

2

Strip loins

1 tbsp

Worcestershire sauce

Montreal Steak spice

1/2

red onion, sliced

1 tsp

Kosher salt

Freshly ground pepper

1 cup

apple cider vinegar

Blue cheese, crumbled

Salad Topper of peas, nuts, berries

Balsamic Vinegar Dressing