INGREDIENTS
2 tbsp
KRAFT Zesty Italian Dressing
3 cups
cherry tomatoes
1
small onion, finely chopped
2 cloves
garlic, minced
1/2 tsp
crushed red pepper
3 cups
KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
2 tbsp
chopped fresh basil
16
flour tortillas (8 inch), warmed (I omitted this and used tortilla chips)