INGREDIENTS
15 ozs
pumpkin puree
4
garlic cloves
2 Tbsps
pickled jalapeno peppers
1 tsp
chili powder
1 tsp
salt
1/4 tsp
ground pepper
5
scallions
2 cups
water
1 package
spinach
2 cups
rice
2 cups
chicken
8 8-inches
flour tortillas
4 ozs
meunster cheese