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Cornmeal Crusted Shrimp Po’ Boy

thesuburbansoapbox.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 cup

buttermilk

1 tbsp

cajun seasoning

1/4 cup

canola oil

2 tbsp

capers

1/2 cup

carrots

1/2 tsp

celery seed

2 tbsp

cider vinegar

4

sub rolls

1 cup

cornmeal

1/4 cup

creole mustard

2 tbsp

creole mustard

2 tbsp

flat-leaf parsley

1/2 cup

flour

1 cup

green cabbage

1 tbsp

honey

1 tsp

hot sauce

4 servings

kosher salt

1 cup

mayonnaise

1/2 cup

purple cabbage

2

scallions

1 lb

shrimp

2 tbsp

sweet pickle relish