INGREDIENTS
1/3 cup
apple cider vinegar
1/2 cup
apple juice
1/4 tsp
black pepper
2 1/2 lbs
bone-in pork chops
1 tsp
fresh ginger
2 Tablespoons
maple syrup
1 Tablespoon
olive oil
2
pears
1 tbsp
sage
1/2 tsp
sea salt
5 media
shallots
3 Tablespoons
unsalted butter