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Roasted Asparagus with Lemon Garlic Yogurt Sauce

A Kitchen Addiction
  • minutes
  • Serves 4

INGREDIENTS

1 lb

asparagus, washed and trimmed

1 tbsp

olive oil

salt,

pepper,

1/4 cup

plain Greek yogurt

1 tsp

olive oil

1 1/2 tbsp

fresh lemon juice

1

garlic clove, finely minced

1/8 tsp

white pepper

fresh lemon zest, optional