INGREDIENTS
Cake:
1
boxed white cake mix
3/4 cup
boiling water
1
box strawberry flavored Jell-O
1/2 cup
cold water
Frosting:
1
tub Cool-Whip non-dairy whipped topping
1
tub ready-made frosting, any type {I like the whipped white frosting for this recipe}
1 tsp
almond extract
+ 1 16-oz container fresh strawberries (for topping)