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Apple Cider Brandy Roasted Pork Loin

www.homeandplate.com
  • 315 minutes
  • Serves 6

INGREDIENTS

2 lb

pork loin

1 tbsp

olive oil

1 tbsp

kosher salt

2 cups

apple cider

1/2 cup

brandy

1/2 tbsp

herbs de provence

1

granny smith apple

2 tbsp

butter

2 tbsp

flour

2 tbsp

cooking sherry

2 cups

pan juices