Favoreats
Favoreats LLC
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INGREDIENTS
!For the Dijon Cream Sauce:
2 tbsp
butter, unsalted
2 tbsp
flour
1
-cup milk
1/4 tsp
ground white pepper or black pepper
1/4 cup
heavy cream
1 tsp
Dijon mustard
1/2
chicken bouillon granule cube, crushed
1/2 tsp
Worcestershire Sauce
1/4 cup
white wine
1/4 cup
grated Parmesan Cheese, optional
!For the Meatballs:
1 lb
ground chicken or turkey
1/2 tsp
ground black pepper
1
egg, slightly beaten
1/2 cup
regular breadcrumbs
5
slices ham, ultra thin, cut into 4 pieces each
5
slices Swiss cheese, ultra thin, cut into 4 pieces each
Canola oil, enough to cover 1/3 up the side of the skillet
1/2 cup
regular breadcrumbs
1/4 cup
Panko bread crumbs
1/4 cup
grated Parmesan cheese
1/2 tsp
ground black pepper
2
eggs, slightly beaten
1
-tablespoon water or milk