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Spaghetti with Chicken Sausage and Lentil Bolognese

kitchenconfidante.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1

bay leaf

1/2 cup

beef stock

4 servings

bell pepper

3 stalks

celery

1 lb

chicken sausage

2 cups

cooked lentils

1 tbsp

extra virgin olive oil

1/4 cup

flat-leaf parsley

3 cloves

garlic

4 servings

kosher salt

1

onion

4 servings

parmesan cheese

1 lb

spaghetti

28 ozs

strained yogurt

1 tbsp

tomato paste