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Instant Pot Old-Fashioned Pot Roast

Julie Kotzbach
  • 4036 minutes
  • Serves 4

INGREDIENTS

3 lb

chuck roast

1 tbsp

vegetable oil

1 cup

brown or yellow onion, diced

1 14.5 ounce can

low-sodium beef broth

1 tbsp

tomato paste

2

bay leaves

3

medium carrots, peeled and cut into 2-inch pieces

6

red potatoes, cut into quarters

1 tbsp

fresh parsley, finely chopped

1/4 cup

all-purpose flour

1/4 cup

water

Salt and pepper