INGREDIENTS
1 1/8 lb
ground beef
4
muffins
4 slices
swiss cheese
1 lb
russet potatoes
2 Tbs
olive oil
1 serving
salt and pepper
1
romain lettuce romain heart
1
shallot
1 bunch
rosemary
2 Tbs
pickle relish
1/4 cup
ketchup
1/4 cup
mayo
1/2 tsp
pepper coarsely ground
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
paprika