Chicken Zoodle "Lo Mein" For Two

reduced sodium chicken broth*

reduced sodium soy sauce (use tamari for gluten free*)

oyster sauce*

rice wine

cornstarch

medium zucchini, ends trimmed

skinless, boneless chicken breast, cut into thin short strips

kosher salt,

grapeseed or canola oil, divided

sliced bok choy

sliced mushrooms such as shiitake

shredded carrots

scallions, sliced into 1-inch pieces on the diagonal

grated fresh ginger

garlic cloves, chopped