INGREDIENTS
2 cups
cake flour
1 tsp
baking powder
1 tsp
salt
6 ozs
butter
1 1/2 cups
sugar
5
eggs
1 TB
vanilla extract
1
orange zest
2/3 cup
cream
1 TB
orange juice
6 ozs
orange marmalade
2 cups
powdered sugar
1/4 cup
cocoa powder
6 ozs
butter
1 TB
orange juice
1 tsp
vanilla extract
1 TB
grand marnier