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Creamy Spinach and Sausage Stuffed Portabello Mushrooms

As for Me and My Homestead
  • 20 minutes
  • Serves 4

INGREDIENTS

4

Portobello Mushrooms

1 lb

Sausage, (cooked)

8 oz

Cream Cheese, (softened)

2 cups

Spinach, (chopped)