INGREDIENTS
3 cups
cake flour
2 1/2 cups
granulated sugar
1 tbsp
baking powder
1 tsp
salt
1 1/2 cups
unsalted butter, softened and cut into cubes
1 1/4 cups
whole buttermilk, divided
5
large eggs
2 tsp
vanilla extract
1 cup
confetti quin sprinkles
2 cups
unsalted butter, room temperature
3 3/4 cups
powdered sugar
1/4 cup
heavy cream, more or less as needed
1
vanilla bean, seeded
food coloring (optional)