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Vegetable Quinoa Soup

Two Peas & Their Pod
  • 55 minutes
  • Serves 6 to 8

INGREDIENTS

2 tbsp

olive oil

1

medium onion, diced

2 cloves

garlic, minced

2

medium carrots, chopped

2

celery stalks, chopped

1

small zucchini, chopped

1

yellow squash, chopped

1 1/2 cups

fresh green beans, broken or cut into 3/4-inch pieces

1

box (32 ounces) vegetable broth

1 15 ounce can

diced tomatoes

2

bay leaves

1 tsp

dried thyme

1/3 cup

chopped fresh basil

2 cups

cooked quinoa

Salt and black pepper,