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Quarantine Beef Goulash

www.2pots2cook.com
  • 90 minutes
  • Serves 4

INGREDIENTS

1 Tbsp

olive oil

430 g

flank steak strips

3 cups

carrots

1 1/2 cups

onion

1 cup

kale

1/2

parsley root

1/4

celeriac

2

bay leaves

1 serving

juniper and pepper

1 serving

parsley leaves

1 serving

salt

2 tsps

paprika

1 1/3 cups

beef stock

6 Tbsps

tomato puree