Greek Quinoa Tacos Recipe

INGREDIENTS

1 tbsp

olive oil

medium sweet onion, diced

3 cloves

garlic, minced

1 1/2 tsp

chili powder

1 tbsp

ground cumin

1 tsp

salt

1/2 tsp

freshly ground black pepper

3 cups

cooked quinoa

Bush’s Black Beans, drained

dozen corn tortillas

1 cup

tomatoes (preferably baby heirlooms) chopped

1/2 cup

cucumbers, chopped

1/2 cup

red onion, chopped

1/2 cup

kamatka olives, chopped

1/2 cup

feta cheese, crumbled

1/4 cup

fresh cilantro, chopped

1/2 cup

plain fat-free Greek yogurt

ripe avocados, peeled and seeded

1 clove

garlic, minced

3 tbsp

chopped fresh cilantro

2 tbsp

fresh lime juice

1/4 tsp

ground cumin

Salt and ground black pepper,