INGREDIENTS
For the bars:
1/2 cup
unsalted butter
2 cups
light brown sugar
1/2 cup
creamy peanut butter
2
large eggs
1 tsp
vanilla extract
2 1/2 cups
all-purpose flour
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1 cup
diced apples, peel removed (I used Granny Smith apples)
For the peanut butter glaze:
1 1/2 cups
sifted powdered sugar
1/4 cup
milk
1/4 cup
creamy peanut butter
1/2 tsp
vanilla extract