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Indian Butter Chicken

Sam | Ahead of Thyme
  • 45 minutes
  • Serves 6

INGREDIENTS

1/2 cup

yogurt

3 cloves

garlic

1 tbsp

ginger

1 tsp

pepper powder

1/4 tsp

paprika

1 tsp

garam masala

1/2 tsp

salt

1/2 tsp

pepper

1 tbsp

vegetable oil

2 tbsp

butter

1 medium

onion

1 tsp

turmeric

1/2 tbsp

garam masala

16 ozs

tomato puree

1/2 cup

water

1/2 cup

heavy cream

1/2 tsp

fenugreek

1 serving

salt and pepper

1 serving

cilantro