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Kung Pao Chicken Recipe

www.krumpli.co.uk
  • 30 minutes
  • Serves 2

INGREDIENTS

2

chicken breasts

75 gs

cashew nuts

4 Cloves

garlic

35 gs

ginger

1 Tbsp

chilli flakes

1/2 Tbsp

szechuan peppercorns

2

salad onions

2 Tbsps

cooking oil

1 Tbsp

soy sauce

1/2 Tbsp

shaoxing wine

1 1/2 Tsps

cornflour

1 Tbsp

water

2 Tbsps

brown sugar

1/2 Tsp

cornflour

1 Tsp

soy sauce

1 Tsp

soy sauce

1 Tbsp

chiangking vinegar

1 Tbsp

water

1 Tsp

sesame oil